Sago carrot kheer/sabudana carrot payasam/tapioca pearls carrot kheer/saggubiyyam carrot payasam/carrot javvarisi kheer with jaggery

I like sago/sabudana..........Amma rarely uses sago in cooking.....but i started using after coming here only.......I tried twice sago kheer and posted in blog too....This time for a change i added some carrots and instead of sugar added jaggery...if you are sweet tooth like me,start using jaggery more in the place of sugar...OK..check recipe and let me know how is it?

Ingredients

sago-1/2 cup
jaggery-1 cup (12 cup more if you are sweet tooth)
carrot coarse paste or grated-1/2 cup(i used paste)
cashew-5
cardamom powder-1 tsp
raisins-5
almonds-5
ghee-2 tbsps
milk-1/2 ltr
cardamom powder-1 tsp

HOW TO COOK

Wash and soak sago for 30 minutes..

Heat pan with 2 tsps ghee and fry cashews,almonds and raisins.Chop and grind carrot coarsely or grate it if you like.

Now add remained ghee in pan and roast carrot...then add milk and stir well..

Now add soaked sago and mix well.After 5 minutes add coarsely ground jaggery and fold it every thing well.

Add cardamom powder and cook for 10 minutes in low flame by stirring in between..finally add dry fruits n nuts..

 Turn off and serve warm or cold...It`s delicious....

CARROT ORANGE JUICE/NO MILK JUICE RECIPES/SUCO DE LARANJA E CENOURA/EASY DIET JUICE RECIPES

CARROTS are very healthy that every one knows..Adding healthy veggies like carrots,beet roots etc., in our daily food menu is very important In this polluted world..Eating raw vegetables or even in salad forms also may difficult for few persons..For those this kind of juices works out well and also these kind of juices takes first place in the diet menu and for healthy conscious persons..So,try to take this kind of juices at least once in a week...

CATEGORY-JUICES
PREPARATION TIME-10 MNS

WHAT YOU NEED

CARROTS-2 SMALL
HONEY-2 TBSP
WATER-1  GLASS
ORANGE JUICE-1 CUP

HOW TO MAKE

chop and grind carrots into fine paste then again blend with orange juice,honey n water til mix every thing.

*Use fresh orange juice.Serve chill.

RAW CARROT YOGURT SALAD/EASY AND HEALTHY DINNER IDEAS/ EASY NO COOK CARROT SALAD

HAPPY WEEKEND!!!KEEP VISITING MAHASLOVELYHOME FROM NOW REGULARLY FOR EXTRAORDINARY BAKING RECIPES OF CHRISTMAS!!!

WHAT YOU NEED

Carrot grated-1 cup
butter milk-2 cups (or you can use curd too)
salt-to taste
black pepper powder-to taste
cilantro leaves-finely chopped- 2 tbsp
sugar-1 tsp (optional)

HOW TO MAKE

Except grated carrot add all other ingredients in yogurt and finally add carrot..

Refrigerate this for 20 minutes and serve cool..

CARROT BEETROOT YOGURT SALAD/EASY SALAD RECIPES FOR DINNER/DIET SALAD RECIPES/SALADA DE CENOURA BETERRABA

CATEGORY-SALADS
PREPARATION TIME-20 MNS
RESTING TIME-30 MNS

WHAT YOU NEED

Grated carrots-2 med size
grated beet roots-2 small
yogurt/curd-3 cups
green chilli finely chopped-3-4
cilantro chopped finely-fist full loose packed
mint chopped finely-fist full loose packed

HOW TO MAKE

Combine all the INGS  well In  a serving bowl except yogurt..

Pour yogurt on top of the veg mix and and refrigerate this for 30 minutes..

Serve chilled as it is..This may goes well with rotis too....

CARROT SOUP/SOPA DE ZANAHORIA/TOMATO SOUP/SOPA DE TOMATE

Iam not fond of soups..Even Iam not much interested in making soups.But,DH loves madly....He always requests me for soups...Hehehe..Don`t know why?? I feels very lazy to make it always and post pones every time.. This recipe also un expectedly I tried and came out good..

CARROT SPINACH PULAV/PALAKURA CARROT PILAF/PULAV RECIPES/ONE POT MEAL RECIPES

HAPPY SATURDAY EVERY ONE!!  

In some particular months only we get spinach here...I have lots of carrots in my fridge..So,This time for a change I mixed carrots and spinach and prepared some delicious pulao...this is the first attempt of mine and its really very very delicious and healthy meals too..This one pot meals is healthy and yummy too.You can serve with raita easily..

CARROT PEANUT SALAD/HEALTHY N QUICK DINNER IDEAS

This is one of the easy and healthy salad which you can make in minutes..people who tries to control their weight or who are in diet and specially salad lovers can go with this..Grating part of carrot may took some time other wise it`s really healthy n energetic..Try once then let me know...BTW DH loves salads.he never feels bore to have salads If I serve whole week also..Hahaha

CATEGORY-SALADS/DINNER IDEAS/CARROT
PREPARATION TIME-20-30 MINS

WHAT YOU NEED

Fresh Carrots-5-6 medium size

cilantro/kottimeera-finely chopped 1cup

peanuts-1 cup

salt- as per ur  taste

grenn chilli-5(to taste)

lemon juice-3 tsps

Olive oil-2 tsps

Suagr-1/2 tsp

HOW TO MAKE

Wash n grate carrots finely...

Dry roast peanuts and remove the skin by rubbing with hands..(If you are suing big size peanuts crush them into pices)

Combine peanuts and carrot in a bowl..

To this add  cilantro,green chilli,salt,sugar,lemon juice and mix well...

Drizzle some oil before serving...

I really liked this SALAD:)

CARROT ROASTED CHANA DAL KHEER/CARROT PUTNALA PAPPU PAYASAM/Mahas OWN RECIPES

This is my own Idea of making Kheer..I love to try varities in Sweets mostly..So,this is one of the hit in my list...This is really tasted good.Try once..

RECIPE SOURCE-Mahas OWN RECIPES
CATEGORY-SWEETS/PAYASAM/KHEER/CARROT
PREPARATION TIME-15 MNS
COOKING TIME-20-25 MNS

WHAT YOU NEED

Carrot grated-1 cup
roasted chana dal powder/putnala pappu podi-1/2 cup
milk-2-3 cups
jaggery/bellam pdr -1 cup
cardamom powder-1 tsp
ghee-2-3 tsps
cashews-5
raisins-5

HOW TO MAKE

Heat a thick bottomed pan with ghee and fry cashew n raisins n keep aside..

In the same pan fry carrot grated  for 3-4 mns... and add 1 cup of milk..

Cook this for 3-4 mns again n add dal powder n 1 more cup of milk...

Stir quickly to avoid  forming lumps...Keep the fame in low also..

Add powdered  jaggery now and mix well..

Add remaining cup of milk and cook for 5-10 mns....

When the kheer starts thickening off flame and add cashew n raisins..

Serve Kheer warm...

MAHAS NOTES

Measurements are exactly how I used..

Try with sugar if you like...

Use 1 more cup of milk if you like.

CARROT PAYASAM/CARROT KHEER

Ingredients

carrots chopped-1cup

sugar-1/3cup

milk-3cups

cardamom powder-1/2tsp

cashew-4

raisins-4

ghee-3tsps

Preparation

boil the chopped carrots and blend into fine paste after cools..

heat a pan with ghee and fry the dry fruits and in the remaining ghee fry the paste of carrot

fry just for 3-4minutes to remove the raw smell...

now pour the milk into the carrot paste and let it boil.........

add in sugar and cardamom powder too.......boil it for 5-8minutes...

finally add in dry fruits and serve hot or cold...........

BANANA CARROT CAKE

Who avoids to eat banana cake.........in cakes i just love carrot cake................but doing every time i felt bore.so, this time i added some bananas..............it just awesome taste....every piece of the cake just melts in the mouth......who loves carrots and bananas will love this and will try this...iam sure.....so,here goes my recipe..........

Ingredients

all purpose flour-1cup

banana puree-3/4cup

grated carrot-1/2cup

sugar-1cup

butter-1cup

eggs-2

baking powder-1tsp

soda-1tsp

few decorative sprinkles

Preparation

mix the flour,baking powder and soda.........

beat the eggs add in butter and sugar..........

combine this both and add in grated carrot and banana puree.......

pre heat the oven to 200c.......

to the cake tin apply some butter and dust with flour.....

tip the batter in the bowl........and bake for 30-40 minutes............

cool it on a wire rack and slice it.........this time you can decorate it as you like......

i just applied some chocolate flavour candy of milk(dulce de leche-in spanish)

serve with a cup of milk.............

dulce de leche(i dont know exact name in english)

before decorating

after decorated slice and serve........