WISHING EVERYONE HAPPY NAVARATRI N A BREAK

HAPPY DUSSEHRA TO ALL

HI...friends......... How are you all??..........From last 3days my lappy was in problem because of the charger...And Iam also quite busy in PUJA and with my kids too.........So,finally today Iam wishing you all -

                              WISH YOU ALL A VERY HAPPY NAVARATRI........

Iam suffering with back pain from  last 3years.(Because of two cesareans)....After two deliveries i did n`t took any rest even for a day.....Now the problem was started and really its paining allot.... So, i decided to give a break to my BLOG and will start BLOGGING from 2013 JAN............

HOPE EVERY THING WILL GO BEST...........TAKE CARE EVERY ONE.....MISS YOU ALL.BYE...

WILL BE REGULAR FROM JANUARY WITH DIFFERENT AND DELICIOUS FOOD RECIPES....

PEANUT RICE/LUNCH BOX IDEAS/Easy indian vegetarian rice recipes

I love salted peanuts to munch while watching TV.......

EGGLESS CHOCOLATE MOUSSE | SIMPLE CHOCOLATE PUDDING WITHOUT EGG | BIRTHDAY TREAT TO MY BEST FRIEND

eggless pudding recipes

Recently i saw a video of chocolate cake in youtube.....I forgot to note down the recipe..But it was a very rich chocolate cake..she used cocoa in the cake batter and melted chocolate for frosting......I did n`t closed my eyes til that video completes..(I know there is nothing special in recipe) But still I just loved the way of her making the cake....Huhh..

SORREL LEAVES RICE/GONGURA ANNAM

Hi..hope you all enjoying  the day greatly.....As i said i have some more recipes in my draft list.

BADHUSHA

I tried once badhusha last year i think.it came very hard..i was very disappointed and i postponed the making of badhushas for some time(but passed away months..hehehe)...recently when iam thinking about some indian sweets i remembered this badhusha and i thought to try one more time......for a change i tried in small shapes.that`s why i named it as MINI BADHUSHA........hehehe.....coming to the taste there is no compromise........it was so soft and very soft in taste with sugar syrup.....

Ingredients

all purpose flour/maida-2cups

sugar-2 1/2-3cups

curd-3/4cup

baking soda-pinch

oil-to deep fry

ghee-1/2cup

cardamom powder-1/2tsp

Preparation

Mix ghee,baking soda and curd to flour....

By adding water slowly make into a fine smooth dough......It should be like puri dough...

Keep this aside for 1hour.....In the mean while prepare sugar syrup..To the sugar in a bowl add enough water and boil it.....add in cardamom powder...

It should be reach one string consistency.........It means when you touched syrup between the fingers it forms like a string

Knead dough once again shape it like a ball......press ir slightly.And press in middle with finger........

Do the with remaining dough and fry well in oil ..........Fry in medium heat......

Now add these fried badhushas in sugar syrup.......and soak for some time.......

Serve the yummy badhushas.........

MIXED VEGETABLE KURMA | HEALTHY VEGETABLE KORMA FOR RICE AND ROTI

mixed vegetable korma for roti and rice



Ingredients

potato-1

carrots-2

french beans-8-10

cauli flower florets-1cup

peas-1/2cup

onions-2

tomatoes-2

ginger garlic paste-2tsps

chilli powder-2tsps

salt-to taste

garam masala-1/2tsp

turmeric-1/2tsp

curry leaves-1spring

cilantro leaves-few

TO MAKE MASALA

Cardamom-2

cloves-4

cinnamon-small piece

bay leaf-1+1

cumin-1tsp

coconut powder-2 tbsps

fennel seeds-1/2tsp
cashews-5-6

Preparation

Wash and chop all vegetables and keep aside......

Grind all ingredients which mentioned in the to make masala.... MAke a fine paste of cashews and coconut powder too.....

Heat oil in a thick kadai and add fennel leaves,bay leaf,curry leaves,onions,GGP and grinded masala..fry for a minute..

Add in tomatoes and salt and cook til soft..add in cashew+coconut paste.....

Now add all spice powders and vegetables mix well and keep a lid... Cook this on medium flame.

Add in water as needed and for5-8 minutes......When the gravy turns to thick add cilantro and off flame.......

Serve with rice/rotis/parathas