STUFFED MASALA BRINJAL

I think this is 3rd post of BRINJAL..........If u r in plan to make like biryanis,pulavs or any spicy n yummy rice dishes try this...because this goes well along with those rice recipes.......and even you can have with white rice too............This is one of favourite dish of BRINJAL.........Iam sure you people will like this.so,give a try..........

Ingredients

small round shaped brinjals-10

fresh coconut powder-1cup

sesame seeds-20gms

gingergarlic paste/(GGP)-1tsp

chilli powder-2tsps

onions-2

garam masala-1tsp

peanuts-1/2cup

cilantro-few leaves

salt-to taste

jaggery-small piece

TO TEMPER

oil-2tsp

cumin-1tsp

mustard-1tsp

turmeric-1/4tsp

hing-a pinch

Preparation

wash well and dry the brinjals using kitchen towel......

chop in +mark til 3/4th......

in a kadai dry roast the sesame and remove and then roast the peanuts...

make into a fine powder by mixing together........

to this powder add in GGP,all other ingredients mentioned in the list.......

fry the brinjals til soft and tender.......

aftre cools fill the above masala mixture in eash one.........

now heat a kadai add in oil and put the temper .......

after a half minute arrange the stuffed brinjals and remaining masala in the kadai..

stir lightly in between to avoid burning .......add in 2 cups of water.and cook it for few minutes.....adjust the water level as per your choice.......

after the gravy turns to thick off the flame and serve hot with rice..........

looking hot n delicious na...