February 11, 2014

LETTUCE LEAF CARROT KIWI BANANA JUICE/WEIGHT LOSS JUICES/DIET JUICES/MAHAS OWN REICPES/FOLHA ALFACE CENOURA KIWI SUCO DE BANANA/DIETA SUCOS


The pictures may looks different with old diet juice posts of Mahaslovelyhome..It`s only because of not mixing before clicking.Otherwise it`s a very good juice to burn calories and to avoid processed or junk  foods...I already posted lots diet juices and today including one more in the group..Check out old recipes and read about basics and Important points to remember while trying to take these kind  of juices.Soon,I will post few more recipes and they will be step wise too..Hope these innovative recipes helps you all for good health...


CATEGORY-JUICE/WEIGHT LOSS JUICES/DIET JUICES
PREPARATION TIME- 20 MINUTES


WHAT YOU NEED

Lettuce leaf - 1 small bunch
carrots -2 small
kiwi-2 small
banana-1 large/big
fresh lemon juice-1 big
honey-2 tbsp



HOW TO MAKE

Chop all and blend with 1/2 -1 litre water and drink immediately.or at least for every one hour..but don`t refrigerate or don`t store.




February 9, 2014

EGG FREE FRESH MANGO COCONUT ICE CREAM/EASY HOME MADE ICE CREAM WITHOUT ICE CREAM MAKER/FRESCO DE MANGA SORVETE DE COCO/MAHAS OWN RECIPES/EASY MANGO DESSERT RECIPES


I can complete my dinner only with mangoes..May be each person have their own interests and loves in foods..In my case I love mangoes,sweets,and can`t live without rice.Recently what I came to know is for me it`s difficult to avoid rice and at least need curd rice finally in lunch..South indians are more depended on rice and north indians main food is rotis or parathas.Being  an Indian I can`t changes my food habits and it was main reason why I avoid parties here in foz..


Coming to the recipe,it`s an easy ,simple ice cream which blended with mango and coconut..While writing this post checked out preview few times and felt, I  was more concentrated on pictures rather than the recipe..Even the recipe simple I took more than 50 pictures and uploading 5-7 pics per recipe..I think uploading lots of pics in different angles and views per each recipe,may looks good,but it does n`t reaches to visitors hearts.It`s just my opinion.Also,I decided to take step wise pictures from next time (after returning to foz) with less pics.Step wise cooking pictures are easy to do and viewers may catch easily. I strongly feel, food blogs should be helpful to cook for all,instead of tempting people with pictures.


CATEGORY-HOME MADE ICE CREAM/MANGO/DESSERTS
PREPARATION TIME- 15 MINUTES
FREEZING TIME- 3-5 HOURS


WHAT YOU NEED

Mango pulp- 2 cups
desiccated coconut powder-1/2 cup
condensed milk-1 cup
cardamom powder-1 tsp
milk-1/4 cup
cream-200 grams



HOW TO COOK

Use fresh and ripe mango pulp..Ripe mangoes are sweet in taste and gives good colour.

Blend with reaming ings for 1 minute..Adjust condensed milk quantity according to your taste.

Fill this in freezer box and freeze for 1 hour..then again remove out and blend

Do this for 2-3 times to avoid forming ice crackles on top and freeze for 3 hours finally

Scoop and serve chilled with mint leaves.


MAHAS EASY DESSRTS!!HAPPY COOKING!!

February 7, 2014

AVOCADO BOILED EGG SANDWICH/SANDUÍCHE ABACATE/EASY AVOCADO RECIPES/SIMPLE AVOCADO SANDWICH RECIPES/HEALTHY MORNING BREAK FAST RECIPES/MAHAS OWN RECIPES


For this recipe I took 10-15 minutes to prepare and completed clicking pictures in 15 minutes ..It was one of the recipe in 2013 which I completed within 30 minutes...hehehee..Of course it does n` t need any baking or cooking or any other lengthy process to make..But what Iam trying to say is even i did n`t  thinked before and blindly opened fridge, took out what are available, which matches with avocado and with my imagination tried this sandwich..Actually to use up the ripe avocado and wheat bread sandwiches are good option I feels.And without any late I prefers only sandwiches which are easy to make and healthy and also can completes in  less in time..


CATEGORY-BREAK FAST/SANDWICH/AVOCADO
PREPARATION TIME- 10 MINUTES
COOKING TIME- 15 MINUTES



WHAT YOU NEED

Avocado pulp of medium fruit-1
wheat bread slices-4
black pepper powder- to taste
salt-to taste
boiled egg -1 big -chopped
cilantro leaves-few chopped



HOW TO COOK

Mash avocado pulp in a  bowl and add all ingredients except bread..

Mix up well and Spread this mix on bread slice and close with and place in sandwich maker til done..May be 1-2 minutes..

Remove n serve hot with coffee and biscuits..



HAPPY COOKING





February 5, 2014

HEALTHY BUTTER FREE OATMEAL CHOCOLATE CUP CAKES/CHOCOLATE VERMICELLI OATS MUFFINS/AVEIA BOLINHOS DE CHOCOLATE/CHOCOLATE SPRINKLE RECIPES/OLIVE OIL USING CUP CAKES


If once starts baking at home it`s highly difficult to avoid and every week at least once heart forces to bake some thing..Don`t know about others.But I feel exactly like this..Hands itches and pushes to search for butter free bakings and nowadays I addicted lot and gained weight..Surprisingly after deciding to do diet ate much more every day and within few days increased calories..That means,may be the word diet it self tempts us to food side and tongue always forces for delicious food more than healthy foods.I think it`s natural for every one.Will you agree!!

Oats are first option in baking list and MAHADEV likes only chocolate cakes..On his request I baked these cup cakes and he loves cup cakes more than slices which baked in tins.Even I felt,baking cup cakes is easy,because can throw away the liners easily.no cleaning,no work...A packet which I bought for cake decoration was lied down alone in fridge and instead of choco chips I used those chocolate shaves/semiya and it worked well.These cup cakes are not vegan also not in vegetarian category.I added egg,milk and oat meals instead grinding oats like  powder..After so many trails,Iam very confident about result and to make me happy they came out well..See pics.How cute looking..!!!!


CATEGORY-BAKING/CUP CAKES
PREPARATION TIME-15 MNS
BAKING TIME-20 MNS


 WHAT YOU NEED

All purpose flour/maida-1 cup
oats-1 cup
chocolate shaves-1 cup
egg-1
milk-1 cup
olive oil-1/4 cup
sugar-1/3 cup
baking powder-1/2 tsp
baking soda-1 tsp
cinnamon powder-1/2 tsp


HOW TO BAKE

Mix flour,soda,baking powder,oats,cinnamon powder,sugar in a big bowl..

Another bowl  add milk,oil,egg and mix every thing..

Now pour this wet mixture in flour mix bowl and combine every thing well..

Finally add chocolate shaves and stir one more time..

Preheat oven at 180 degree C.line papers in muffins tray or cups..

Pour batter in the tins and bake them for 25-30 minutes..

After 20 mins check once and again after 5 minutes check them with tooth pick.

once done remove and invert them on wire rack..





February 3, 2014

PEAS COCONUT MILK PULAV/BATANI KOBBARI PALU ANNAM/EASY INDIAN RICE RECIPES/AS ERVILHAS PULAV LEITE DE COCO



 I strongly votes ONE POT MEALS...It`s easy to make and most Important saves Time.This is my kind of Recipe...I used normal rice here..You can go with basmati rice..Adding coconut milk is the only different with regular Peas pulav.I also used chilli powder here..After adding coconut milk add enough water.You can also add some leaves like mint or cilantro for flavor..Adding whole spices in temper also gives a good taste..Finally serve hot always with raita....

YOGURT RAITA RECIPES

CARROT RAITA

CUCUMBER RATA

SPICED RAITA

MIX VEG RAITA

ONION TOMATO RAITA

WHAT YOU NEED

Normal rice or Basmati rice-2 cups
Frozen or fresh peas-1 1/2 cups
ginger garlic paste/GGP-1 tsp
chili powder-1 tsp (to taste)
garam masala-1 tsp
onion-1 big
salt-to taste
coconut milk-1 cup
water- as needed

TO TEMPER
Oil-2 tbp
bay leaf-1
cumin-1 tsp
cinnamon-1/2 stick
cardamom pods opened -2
cloves-4
staranise-1 flower



HOW TO COOK

Wash and soak rice for 1/2 hr... If you are using fresh green peas boil for 5 minutes n drain.Wash peas and keep aside..Slice onions n chillies....

Heat a woke with oil and add cumin,cloves,cardamom,bay leaf,cinnamon stick..saute for few seconds..

Add onions and salt saute well til turns light brown in colour...

Now add in peas and mix well..Add chili powder,GGP and gara masala now...To this add drained rice and mix well...Then pour in coconut milk and enough water..

Keep flame in medium.after 5-8 minutes put in low n let it cook until rice done...

Once if rice cooked  perfectly turn off and serve hot with  raita..

February 1, 2014

MANGO COCONUT KHEER/MANGO PAYASAM USING DESICCATED COCONUT POWDER/MAMIDI KOBBARI PAYASAM/EASY INDIAN FRUIT DESSERT RECIPES/MAHAS OWN RECIPES/DOCE DE COCO MANGA


Mangoes are most favourite fruits for every one..Also,can prepare various innovative desserts with ripe mango fruits...I also posted few mango dessert recipes which are very easy to make yet delicious..Payasams are Indian festival recipes and vermicelli,sago kheers takes top places and food lovers introducing interesting  and creative combinations kheers.Ya. Iam talking about blog world..While Iam thinking about mango recipes,searched in web, after seeing so many recipes I was surprised.After watching mango payasam recipes in google thought to try with other combination and blended  coconut powder..Mango and coconut combination worked out well and kheer tasted really good.
Payasam results are depended on milk quantity and if milk is less it may turns very thick in consistency..So,add milk according to your taste and this recipe does n`t need long time to cook.Try next time if you are bored with regular sweets for a change.


CATEGORY-KHEER/MANGO/PAYASAM
PREPARATION TIME-15 MINUTES
COOKING TIME- 15-20 MINUTES


WHAT YOU NEED

Ripe mango  pulp-3/4 cup (or 1 cup)
desiccated sweet coconut powder-1/4 cup
condensed milk-1/4 cup(as per your to taste)
full cream milk-1 1/2 cups(2 cups)
fresh cardamom powder-1 tsp




HOW TO COOK

Heat milk in thick bottomed pan..When milk starts boiling add coconut powder and cardamom powder..Mix well n keep it in low flame.

After 2-3 minutes add in condensed milk and mix carefully..Cook for 5-6  minutes in medium flame.

Once when you see it getting thickening turn off and add mango pulp..

Keep aside and let it cool...Serve warm or Refrigerate and serve cold.....



MAHAS NOTES

It`s a simple recipe which completes in few minutes and can cook for 2-3 minutes even after adding mango pulp.

Coconut powder gave a pale colour and adjust coconut quantity as per you choice.

You can adjust the measurements of all ingredients according to your taste.


FEW MANGO RECIPES OF MAHASLOVELYHOME

MANGO SHRIKHAND

MANGO ICE CREAM

MANGO SHARBAT

MANGO PARFAIT

MANGO FOOL

MANGO CUSTARD

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