Mughlai style Shahi Egg korma/coconut cashew egg masala/boiled egg kurma/step by step pcitures

Egg gravies or curries are simple to cook and tastes awesome when you serve with hot roti. Every time I prefer to cook different gravies using boiled eggs, to serve with chapathi in dinner times. This egg korma is one of the finest dishes to try with eggs and it tastes so good really. 

TOFU EGG RICE/EASY RICE RECIPES/TOFU RECIPES

I started cooking TOFU from last year...It`s very healthy n  low calorie too..So,who loves paneer can replace it with TOFU..I cook mostly curry,gravy,masala n rice with TOFU...This time for  a change i just mixed it with egg in rice..It`s really tasted yummy n spicy..You can use left over rice or fresh cooked rice too..Here i tried with left over rice..But Serving immediately is Important...This is the good way to feed kids also...So,the Recipe here goes....

RECIPE SOURCE-RICE VARITIES/TOFU RICE
PREPARATION TIME-20 MINS
COOKING TIME-15 MINS

WHAT YOU NEED

Cooked rice-2 cups
onion-1 chop finely
tomato-1 small chop finely
tofu grated or chopped very finely-3 cups
egg-1 big
salt-to taste
ginger garlic paste/GGP-1 tsp
green chillies-3
red chilli powder-1/2 tsp
garam masala-1/2 tsp
chat masala- 2-3 pinches(opt)
turmeric-1 tsp
cilantro/kottimeera/coriander leaves-few

TO TEMPER

Oil-2 tsps
cumin-1/2 tsp
fennel seeds-1/2 tsp
cloves-3
cardamom-1 crushed
curry eaves-1sprig

HOW TO MAKE

Heat a woke with oil n ones hot add in Ings which mentioned under TO TEMPER..

Just saute for few seconds and add green chilli  chopped onion..To cook fast add in salt little bit and n cook for 2 minutes..

Next add tomato diced and mix well..Once tomato turns mushy add in GGP,other spices like turmeric,garam masala,salt,chilli powder and mix very well...

Cook for just 3 minutes then mix TOFU and stir well to coat the spices...Cook this  for 3 more minutes..

Now break egg in TOFU mix and soon stir it without late...now it`s look like scrambled egg.

Finally cook for 5 minutes in low flame and mix rice....Add chat masala n cilantro..Give a good final stir and serve hot with any dal or gravy or rasam....

MAHAS NOTES

I just mashed TOFU with my hand...

I served with Tomato dal and tasted really good...

Skip chat masala if you don`t like.

Finally I used left over rice...

EGG BADAM GRAVY/EGGS IN ALMOND PASTE GRAVY

EGGS Which are always available in every home(not in vegs home.hehehe)I always buys a box of eggs whenever  visits the super market....MAHADEV is just craze about the eggs. Already i said this in so many previous posts.I boils the eggs only for him specially.

Last week i tried this gravy on my own idea....Ingredients which i used in this are personally my choice....And it tasted good too.So,I thought  to share the recipe with you all.....O.K.the recipe here goes......

PREPARATION TIME-20 minutes

COOKING TIME-20 minutes

SERVES-3

Ingredients

eggs boiled-3-4

onions-2 med size

tomatoes-2med size

ginger garlic paste-1ts

chilli powder-1tsp

salt-to taste

coriander powder-1ts

garam masala-1tsp

dried kasoori methi-1tsp

oil-2tsps

cumin-1/2tsp

fresh cream-1/4cup+2tsps

TO GRIND

Almonds-10

milk-1cup

cloves-3

cardamoms-2

cinnamon-small piece

fennel seeds/sompu-1tsp

tamarind paste-1tsp

METHOD

Remove the shell of eggs and keep aside.Chop onions,tomatoes and grind them separately.....

Grind the ings which mentioned under the list-TO GRIND. and keep aside this......

Heat a vessel and with oil...saute cumin and add onion and tomato pureed one by one..Cook these til raw smell oozes out..

Add in ginger garlic paste and salt,chilli  powder and mix well.Cook for 3 minutes with a lid on top in med flame.

Now add ground almond paste and mix well together......Cook this for 5-8 minutes..

Now add garam masala,coriander powder and kasoori methi mix mix.

Add in eggs and cream....mix once..After 5 minutes off flame.add in chopped cilantro or remaining 2tsps of cream...

Serve hot with rice or rotis....

MY NOTES

Add cashews instead of almonds.......

Adding cream gives the rich taste....

I used skimmed milk.But it`s better to use full cream milk....

EGG TOAST

This is the one easy toast which can we make in our break fast.here the recipe goes.......

Ingredients

bread slices-4

eggs-2

spring onions chopped-1/2cup

tomato chopped-1/2cup

chilli powder-1tsp

salt-to taste

oil or butter-for pan frying

Preparation

In a bowl break eggs add in all other mentioned ingredients like spring onions,tomatoes,salt and chilli powder.........

mix well together.......

dip the bread slice in the egg batter and fry on a pan with a tsp of oil or butter.........

flip the bread on other side and toast fry well.......

serve warm with coffee or juice.........

MAYONNAISE EGG SANDWICH

I never tasted mayonisse when iam in INDIA.........here people use mayonise allot with burgers and pizzas........then i thought to try once........i prepared this sandwich.....it was good......

Ingredients

bread slices-4

mayonaisse-1cup

capsicum-1small

shredded paneer-1/2cup

green chilli finely chopped-1tsp

very finely chopped onions-1cup

boiled eggs-2

salt-to taste

pepper powder-1tsp
Preparation

remove the shell of the eggs and chop into pieces.........

in a bowl add mayonnaise,chopped chilli,onions,capsicum,pepper,salt,paneer and chopped eggs.....mix together........

now to the bread slice apply this batter and and close it with other slice.

apply some mayonnaise on both sides of the bread and grill it in the sandwich...........

serve hot with ketchup and juice.........

EGG BONDA

I love EGG. My son mahadev also loves EGGS allot..he never feels bore to eat EGGS.He likes spicy n salty.like his dad......so, i thought to do this for him...he just loved it.. here is the list..check it n let me know friends.........:-)

Ingredients

boiled eggs-4

gram flour/besan flour-1cup

rice flour-2tsps

chilli powder-2tsps

salt- to taste

oil-for deep frying

garam masala-1/2tsp

Preparation

remove the shells of boiled eggs and cut into half.........

mix all the above ingredients except oil and make into a fine smooth batter by using water ....

heat oil in a kadai for deep frying.....

now dip the egg slices in the batter well and fry in the oil...after they turns to crispy and light golden colour take on a paper towel......

serve hot with ketchup......

OMELETTE TOAST

Iam very new to do recipes with bread......this time i tried one more easy and spicy bread toast for the break fast.....and you people know this..so,i think no need to give the too much of introduction....here is my easy toast recipe list..check it..

Ingredients

breads-4

eggs-2

pepper powder-1tsp

salt-to taste

garam masala-1/2tsp

butter-for apply as needed

oil-2tsps

Preparation

Beat the eggs add in salt,pepper powder and garam masala too..mix well..

in a pan heat oil and pour this egg batter and make 2 omelettes...

now apply the butter on top of the bread and put the omelette and toast it......

hot and spicy OMELETTE TOAST is ready...

serve with a cup of milk.....
very easy na...