Hotel Style Sambar | Tiffin Sambar | Hotel Style Tiffin Sambhar | South Indian Lentil Sambar | Spicy Lentil Stew With Vegetables

After 10 days break here Iam with the new post.. 2 weeks back,school declared holidays to Mahas Boys so,hooked with them these days and totally fixed in kitchen most of the day routine..Also,I have tried some recipes in this vacation so all the recipes going to post in january maximum..Coming to this post, it is a sambar recipe which is prepared in hotel style..

Coconut Masala Sambar | Kobbari Sambar | Ground Coconut Sambhar | Quick and Easy Sambar Recipes

Rasam and sambar are the popular south Indian dishes which needs no introduction.. This tasty and easy Sambar is made of toor dal and veggies along with coconut masala, This lentil based south Indian dish is slightly tangy is taste.. You can use any of your favorite vegetables, The freshly ground coconut powder gives a thumping aroma all over the kitchen.Over all,it is a nutritious dish which has the goodness of toor dal and assorted vegetables. Serve hot with rice, idli, dosa..

SAMBAR

SAMBAR the name itself gives a hungry feeling.......a cup of rice with sambar with side dish of bhendi fry and a papad.Ah........what a meals na......so many variations are there in making of sambar..This is my version..........Usually AMMA makes pappu charu(toor dal in tamarind water) with some vegetables like carrot,brinjal,tomatoes and onions......Especially the main two veggies are bottlegourd and drumstick........She says -these two gives the best taste for Pappu charu....

Any way coming to my sambar recipe-check the recipe and let me how it is??.....

Ingredients

toor dal-1cup

bottle gourd-1/4part

tamarind paste-3tsps

ghee-1/4cup

onions-2big

tomatoes-2big

red chilli-5

turmeric-1tsp

salt-to taste

cilantro-1bunch

curry leaves-5springs

jaggery-small piece

SAMBAR MASALA POWDER-2tsps

Preparation

peel and chop the bottle gourd into finger size pieces.......

combine dal and bottle gourd and pressure cook for 2whistles.........

to the tamarind paste add 2cups of water and keep it aside............

heat a kadai with ghee and fry the mustard,cumin,fenugreek seeds........

add in onions chopped,GGP,red chilli, and fry well.

now add in tomatoes and cook til soft.......

add in turmeric,salt,tamarind water,jaggery and 1more cup of water........

add in this SAMBAR MASALA POWDER and cooked dal+bottle gourd mixture.........mash the

bottle gourd pieces little bit............

now boil this for 5-8 minutes.........

before going to off the flame add in cilantro,1tsp of ghee..........

hot n spicy sambar is ready.........serve with rice or idly...........

Check my other recipes..........

SAMBAR(with coocnut milk)

PACHHI PULUSU

PAPPU CHARU

MOONG DAL RASAM

Sambar with coconut milk | Quick and easy Sambar recipes | South Indian Popular hot ans spicy lentil soup

Hi guys.hope u all doing well.now about the recipe.sambar with coconut milk. Yes it does n`t need any vegetables except tomato..yes.usually most of the people will add coconut powder.but i changed it for a variation.it tastes superb when seved with hot steaming white rice.if u like too spicy foods like me iam sure you guys will like this..check once and let me know your feelings..