Rasam and sambar are the popular south Indian dishes which needs no introduction.. This tasty and easy Sambar is made of toor dal and veggies along with coconut masala, This lentil based south Indian dish is slightly tangy is taste.. You can use any of your favorite vegetables, The freshly ground coconut powder gives a thumping aroma all over the kitchen.Over all,it is a nutritious dish which has the goodness of toor dal and assorted vegetables. Serve hot with rice, idli, dosa..
