It is a banana double chocolate cake which is baked with white flour..Though,It is egg less and butter less very soft and moist in texture..Greasing tin well,gives a good shaped cake and you can rectangular shaped tin also.In the below of the recipe,I have given substitutions for few ingredients which may helps you..I can say this recipe is a perfect to have a slice in the break fast times along with cup of hot coffee or milk..
Because of the double chocolate you won`t feel the banana flavor at all,specially kids those who avoids bananas will enjoy this definitely.Banana and chocolate is an absolutely best combination which never fails..So,Undoubtedly this is a best recipe to book mark.Don`t forget to share with us If you have tried any recipes from Mahaslovelyhome.Check below 10 Egg less cakes recipes
CATEGORY-CAKES/DESSERTS/EGGLESS BAKING
PREPARATION TIME- 15 MINUTES
COOKING TIME- 30-35 MINUTES
FEW MORE CAKES RECIPES
Eggless banana cake/bread loaf
eggless number 2 shaped double chocolate cake
Eggless peanut butter cup cakes
Eggless double chocolate cup cakes
Eggless peach cake
Eggless lemon cardamom cup cakes
Eggless strawberry cup cakes
Eggless fruit cake
Eggless orange cake
Eggless spongy chocolate cake
Eggless beetroot chocolate cake
Eggless banana cake/bread loaf
eggless number 2 shaped double chocolate cake
Eggless peanut butter cup cakes
Eggless double chocolate cup cakes
Eggless peach cake
Eggless lemon cardamom cup cakes
Eggless strawberry cup cakes
Eggless fruit cake
Eggless orange cake
Eggless spongy chocolate cake
Eggless beetroot chocolate cake
WHAT YOU NEED
All purpose flour/white flour- 2 cups
brown sugar-1 1/2 cups
baking powder-1 tsp
baking soda-1/2 tsp
E.V olive oil-1/4 cup
mashed or pureed banana-1 cup (or 3 bananas)
chocolate chopped-1 cup
cocoa powder-1/2 cup
salt-1/2 tsp
vanilla extract-1 tsp
lemon juice-1 tsp
3% fat milk-1/4 cup
WHAT YOU NEED
Preheat the oven at 350F/200C for 10 minutes. Spray a bundt pan with non stick cooking spray or grease with oil or butter evenly..Dust with flour in all sides.
In a juice blender,add oil,milk,vanilla,bananas,sugar and blend until turns smooth liquidl. mix together the dry ingredients (flour+baking powder+soda+cocoa+salt) and blend for 1 minute or til every thing combines finely.
Chop chocolate and mix in cake batter..Now pour this in to greased cake tin and tap it to set batter evenly.
put it in oven,bake for 30 minutes,check with tooth pick and turn off,if it is done perfectly.. other wise bake for 5 more minutes.
put it in oven,bake for 30 minutes,check with tooth pick and turn off,if it is done perfectly.. other wise bake for 5 more minutes.
MAHAS NOTES
You can use wheat flour instead of white flour.
you can use 2 cups of white sugar in the place of brown sugar.
you can use any vegetable oil or canola oil..
You can use chocolate chips instead of chocolate bar.
Use ripen bananas for best taste.


Yummy cake.. Looks so soft..
ReplyDeleteYum, yum,cake. ...though it's eggless it looks so soft. ☺
ReplyDeleteso moist and yummy!!
ReplyDelete