Semiya Oatmeal Upma | Vermicelli Oats Upma Recipe | Upma Recipes | South Indian Breakfast Recipes

Indians are familiar to Upma which takes top place in breakfast..In that again Semiya upma is quite popular and favorite to kids specially. Even some of you heard about Oatmeal upma too which is good and healthy too. So,coming to the today`s recipe it`s a upma recipe with two ingredients combination..Oatmeal are good for weight loss,high in protein..

Oats Upma | Oatmeal Masala Upma | Vegetable Oats Upma Recipe | Oats Recipes | Oatmeal Recipes

Oats are light in calories yet rich in  fibre which is perfect for health specially for those who prefers to weight loss. using oats can make various dishes like upma,pongal,laddu and mnay more.Coming to this recipe,it`s a simple upma with colourful veggies like carrots and peas, which add to the flavour and visual appeal of the dish.

Friday with a friend Guest post By Malar | Little Millet Upma | Samai Upma | Millet Recipes

Welcome to the first weekend in june.Today Iam going to introduce one of the active food blogger who shares wonderful recipes with us.She is Malar blogs at Malar`s Kitchen  we met recently in blog world and Iam the regular visitor of her blog too.take it a step

Indian Style Quinoa Lemon Upma | Healthy Vegetarian South Indian Break fast Recipes | Gluten free Quinoa Upma |Vegan Quinoa Recipes

Iam loving lot quinoa these day,already posted quinoa pulav and quinao curd rice..Today iam going to introduce on more quinoa recipe which is very easy to cook and 100% guilt free.. It is a simple upma with my choice of vegetables and for a twist squeezed lemon juice,so it is little big tangy in taste..

BREAD UPMA / UPMA USING LEFT OVER WHITE BREAD / QUICK AND EASY BREAK FAST RECIPES

I use bread mostly for sandwiches.........i read in so many recipes of bread upma.....so,i thought to try this.......not a bad attempt.....it came out good..........it takes very less time to make but tastes really superb.it goes well as kid break fast too.......whenever kids avoid to eat veggies you can do this and serve.........

Ingredients

bread slices-5

onions chopped-2small

tomato chopped-1big

capsicum chopped-1big

cabbage shredded-1cup

carrots chopped very finely-1/2cup

garam masala-1tsp

chilli powder-1tsp

green chilli-3

salt-to taste

cumin-1tsp

oil-2tsps+for toasting

Preparation

toast the bread slices with oil in a pan well........cut into cubes...........

heat oil in kaadi and add in cumin........

after splatter the cumin add in onions,green chilli,GGP and fry well......

now add in chopped veggies one by one first carrots,capsicum,cabbage,finally tomatoes..........mix all together.........

add in chilli powder,salt,garam masala and mix well........

add in 1/2cup of water to cook veggies fast............and cover with a lid til cooked completely.......

now finally add bread cubes and mix well........

cook it for 5more minutes and serve hot........

it tastes good when serve hot only............

TOMATO UPMA /QUICK AND EASY BREAK FAST REICPES/TELUGU CUISINE/ANDHRA BREAK FAST RECIPES

Actually iam not big lover of upma.But i like to try more varities .. this time i added only tomatoes....It was so tasty and yummy..here is the recipe..try this and let me know....

Ingredients

sooji/semolina/rava-1cup

tomatoes--4

green chilli-4

salt-to taste

onion-1

ginger garlic paste(GGP)-1tsp

water-3cups

TO TEMPER

oil-1tsp

ghee-1tsp

mustard-1ts

cumin-1tsp

black gram/urad dal-1tsp

turmeric-1/4tsp

cashews-5
Preparation

chop the onion,chillies and tomatoes.......

toast the sooji til turns to light brown...

heat a kadai with oil and ghee add in temper ingredients saute for half minute....

now add GGP,turmeric and onions fry till turns transparent...

add in tomatoes and salt and cook til tomatoes are little mushy.

when the tomatoes are soft mix it once and add in water.....

after the water starts boiling add sooji slowly and mix with a ladle....

after completes the sooji like this the mixture will be a watery mixture..

now close it with a lid and cook til water absorbed.......

when the upma becomes dry off the flame and serve..

show me your hits event hosted by Sangee @spicy treats,Dish For Loved Ones of sravs and to saras corner,to anzz cafe, and ''New Year New Dish'' of nupurs UK Rasoi.......

BEETROOT UPMA/HEALTHY UPMA RECIPES/BREAK FAST RECIPES/BEET ROOT RECIPES

We all know the regular sooji upma and vermicelli upma too.right..i think you guys listening this name first time.....YES...this time i added beetroot instead of veggies....it tastes good...for a change you can try this..and we all know that beet root is the one of the healthy root veggie...then here is the method...try it and let me know.....

Ingredients

sooji/semolina/ravva-2cups

grated beet root-1/2cup

milk-1cup(option)

lemon juice-1tsp

water-4cups

salt-to taste

TO TEMPER
cumin-1tsp

curry leaves-1spring

urad dal-1tsp

red chilli-2

green chilli-2

oil-2tsps

chopped ginger1tsp

cashews-1tsp

Preparation

dry roast the sooji in a pan.....

heat a kadai with oil add tempering items and saute for 30secs..

now add in beet root and salt and fry it for 1minute and add in water.....

when water starts boiling add in sooji and mix it.

cover it with lid and cook til water is abosorbed.after the sooji half cooked simmer the flame.

this time you can add milk (i added)and lemon juice and mix it....cook it for 3more minutes in a low flame..

off the flame and serve with coconut chutney or any of your choice.......
NOTE

you can add coconut milk for rich taste..other wise you can skip it too......

you can skip the lemon juice too........

you can add few more cashews too....

EGG VERMICELLI UPMA KODIGUDDU SEMIYA UPMA QUICK AND EASY BREAK FAST RECIPES

You people know the vermicelli upma..this one is little bit different from that...i added egg instead of veggies...If you feel bore with regular upma then try this one..hope you guys will like this surely....

Ingredients

roasted vermicelli-2cups

chopped onion-1

chopped carrot-1

green chillies-4

eggs-2

salt-to taste

TO TEMPER
oil-2tsps

mustard-1tsp

cumin-1tsp

curry leaves-1spring

ginger garlic paste-1tsp
Preparation

roast the vermicelli with a tsp of oil.....boil 2-3cups of water..

heat a kadai with oil add tempering items one by one...fry for half minute..

add in chopped chillies and onions and fry til translucent...

add in carrots, salt and mix once..cook for a minute..

now break the eggs into it and mix together.....you can observe the small of egg pieces....

now add in vermicelli and the boiled water..

keep the flame to low and let it cook til the water is absorbed.....

when it completely cooked off the flame and serve hot.......

before serving squeeze some lemon juice or serve with and pickle..

goes to Any One Can cook-Series 39

MILKY CASHEW UPMA/UPMA WITH MILK/KAJU UPMA /QUICK AND EASY UPMA RECIPES

We all know regular sooji/rawa upma..doing same recipe with the same asusual ingredients i felt bore..then i thought to try a new change in doing the sooji upma...

this time i added milk instead of water and cashews instead of veggies........It came out very nice and yummy.....my hub just loved it....Then i thought to share this yummy upma with you all friends guys......

Ingredients

sooji/rawa/semolina-1cup

milk-2cups

green chillies-4

ginger garlic paste-1tsp

water-2cups

cashes-10-15

TO TEMPER

ghee-2tsps

cumin-1tsp

mustard-1/2tsp

urad dal-1tsp

curry leaves-1spring

Preparation

dry toast the sooji in a pan...boil the milk and keep it aside.......

in a kadai heat ghee and put temper with the items which given under the table......

add green chilles,cashew,GGP and saute for half min.add water and salt..let it boil..

when the water starts boiling simmer the flame and add sooji slowly with one hand and stir continuously with other hand..

when it is half cooked add milk and mix it well......
NOTE

If you want in loose consistency add some more water.....want in thick use less water..

I added milk 2cups and water 1cup...