March 15, 2013

MILK POWDER PEDA/CHOCOLATE MILK PEDA/DOODH PEDA/DULCE DE POLVO DE LECHE CON LECHE CONDENSADA/USING CHOCOLATE CONDENSED MILK


Absence of 3 days..I know.. Iam in  stress nowadays even when the problems are simple and soluble....When the mind and heart are in tense can`t do any thing..Even can`t eat well and sleep too...Along with this Google account of mine is giving more pressure.I really missing you all and Recipes sincerely...Because of the stress and over thinking from last few days Iam suffering with Migraine...Oh..It`s really paining  lot..

On monday evening lit one DHIPS fall down from sofa and injured his forehead very badly..He was with fever and cold now..When the kids are in dull  mood how can a mother will be peaceful??Ok..every one/family  have their own problems and happiness too..I need some time to settle my mind right now..


Coming to the Recipe This is super simple,easy and truely delicious sweet which i made few days back..I got a chance to buy a chocolate flavoured condensed milk which is new to market...Nearly it was in cupboard from last 2 months..After a Little bit search on google i got an idea and tried this pedas by using milk powder too...

MILK PEDA/DOODH PEDA is one of the famous and easy sweet of India...The original Recipe follows boiling the milk for long time to get kova which is pure and fresh..But nowadays no one is free to spend hours of time in kitchen..And mostly showing their interests in instant sweets or mix..So,This Recipe goes in the same which  nearly  takes 10-15 mins..Stirring part of the mixture is very important in the Recipe and shaping is your choice..So,off to the Recipe...

CATEGORY-SWEET/MILK POWDER/CONDENSED MILK
PREPARATION TIME-10 MINUTES
COOKING TIME-10-15 MINUTES+ 10 minutes



WHAT YOU NEED

Condensed milk-1can/380ml
Milk powder-1 1/2cup
Cardamom powder-1tsp
ghee-3tsps
cashews or almonds-few


HOW TO MAKE

Heat thick bottomed pan with ghee and add condensed milk..

Mix milk powder and stir well.......Keep the flame low....

Stir continuously til it starts leaving sides....Add in cardamom powder at this time...and stir.. stir.. stir...

When the mixture is thick and looks like a lump off the flame and change this on a butter coated plate..

Give few minutes to cool..Grease the hands with ghee/butter  and start shaping..other wise just roll it use cookie cutters for shapes.

Stick a cashew or almond on top and serve....


MAHAS NOTES

Here I used chocolate flavoured condensed milk..You can go with regular one too...

For a twist if you use plain condensed milk add in cocoa..

For a change add a tsp of cashew/almond/pista powder..

You can make this in microwave too..And I was poor(lazy ) in shaping...

If you use less milk powder it may sticks while you make balls...


March 11, 2013

COCONUT RICE HALWA/COCONUT RICE JAGGERY HALWA/DULCE DE COCO Y ARROZ/FESTIVAL RECIPES


Hi..Guys..How are you all? Today Iam going to share a wonderful sweet recipe which is very tasty and delicious..

March 9, 2013

AVOCADO BANANA SMOOTHIE/SMOOTHIE DE BANANA Y ABACATE/DO YOU KNOW THE DIFFERENCE BETWEEN SHAKE AND SMOOTHIE



  • Smoothies have a yogurt, milk or juice base and are sometimes made entirely from fruit. Ice cream and full-cream milk functions as a base for milk shakes. Ice cubes are another common base for smoothies, but milk shakes don't need added ice because of their ice cream content.

    Fruit is the primary ingredient of most smoothies, although vegetables, grains and oatmeal are also typical ingredients. Breakfast smoothies, for example, can contain honey, muesli and eggs. Milk shake recipes, on the other hand, are usually restricted to milk, ice cream and -- occasionally -- fruit, and tend come in coffee, chocolate or vanilla flavors.
  • :The above Info is  copied from other site..


CATEGORY-SMOOTHIE/FRUITS/BREAK FAST SMOOTHIES
PREPARATION TIME-10 MINUTES



WHAT YOU NEED

AVOCADO-1 FRUIT
BANANA-2
MILK-2 CUPS
HONEY-2 TSPS
CHOCOLATE SYRUP-1TSP(OPT)

HOW TO MAKE

Remove the pulp of avocado and blend with banana,milk and honey

Add in ice cubes other wise serve immediately...

March 7, 2013

DAL RICE OATS CURD MIX/OATS RICE DADDHYODANAM/RICE OATS YOGURT MIX/ARROZ DE YOGUR DE AVENA


Guys...Iam helpless...Please....If any one of you know just share the solution or the reason..Iam unable to connect with  Bloggers who is using the comment box in the down of the page..I used my google account before to comment..I did n`t made any changes but it`s not working now..After signed, to  write the comment it`s showing GOOGLE ACCOUNT and not my name(MAHA/Mahaslovelyhome) which showed previous...The current ID which iam using is don`t have any probs to login into google+ and Blogger.....Even I created a new g mail account to comment still the same G Account....But The guys who people using comment pop-up window box is working for  me...I did n`t understood the difference between the comment sections....Please once again i requests if any know let me know .:-(  PLZ!!  !!


Now About the Recipe: If you are familiar to Mahaslovelyhome then you may noticed that here I have lots of RICE VARITIES..That too which are very healthy...I cook Rice only for lunch and  mostly  the dinner is like fruits,salads or grilled foods..So,I would like to give a try with different variations for a twist to the regular White Rice in the lunch..  ....

Nowadays Iam using OATS quite often in kitchen..You all may know about the CURD RICE which is called as DADDHYODANAM IN TELUGU..This is quite similar to the curd rice.The only difference I used OATS and DAL RICE..

This is very simple and very easy and  saves the  time too. Specially it`s very healthy.So,Give a look once and just try it..;-)


CATEGORY-RICE/OATS/RICE YOGURT MIX
PREPARATION TIME-15 MINUTES
COOKING TIME-20 MINUTES
SERVES-2-3 ADULTS


WHAT YOU NEED

Dal rice/White rice-2cups
Fresh thick yogurt/curd/perugu -3-4 cups
oats- 1cup
salt-to taste

TO TEMPER

oil-1tsp
mustard-1tsp
cumin-1tsp
urad dal-1tsp
chana dal-1tsp
hing/inguva podi/asafoetida- 2-3 piches*
red chilli-2-3
curry leaves-1sprig
pepper corns-8-10(as per ur taste)


HOW TO MAKE

COOK DAL RICE;

It`s simple.Wash and soak the rice(1cup) and moong dal(pesara pappu)(1/2cup) for 30 minutes and cook same like normal white rice..

*You can use regular fresh cooked  white rice too..But I just tried in this way......So,Dal rice in an optional only.....

Now,The Process;

Dry roast the oast for 5 minutes in medium flame and give few minutes to cool....

Cool the rice in a wide plate and keep aside..To the yogurt add oats and salt......mix well and keep this aside for at least 15 -20 minutes......

If you like just slightly mash rice other wise add directly into the curd+ oats mix...

Heat woke add oil and start adding the ingredients one by one which given under the list....Saute well tol the lentils crisp and brown...

Tip this into rice and combine well......Check the salt and serve chill....

I had it with MUTTON PICKLE.....Hmmm..AHA!!! It`s an amazing taste.   .;-)


HAPPY COOKING!!HAPPY BLOGGING!!  !!

March 5, 2013

MANGO FOOL / MANGO CREAM TRIFIE/TRIFLE DE CREMA Y MANGO/SPECIAL OCCASION TO CELEBRATE/A TREAT FOR MY BLOGGER FRIENDS/FACE BOOK REACHED 106 LIKES


HI....Guys!!!How are you all??Using Skype we 3 are in touch with DH.But still waiting heartfully for my love...When  the time is less it`s really difficult to wait and every minute passes like an hour...Am I Right?

March 4, 2013

OATS DOUBLE CHOCOLATE COOKIES/GALLETAS DE CHOCOLATE DE DOBLE DE AVENA/VEGAN/EGGLESS/OATS COOKIES


Happy Monday guys......How you all enjoyed this weekend??Great aha...O.K..Then That`s great 2 listen..Today Iam posting cookies recipe which is healthy and delicious at the same time..
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