BUTTER FREE SUGAR FREE WHEAT FLOUR BANANA OATS HONEY CUP CAKES/HEALTHY BANANA OATS CUP CAKES FOR KIDS/BREAK FAST WHEAT FLOUR MUFFINS/WHEAT FLOUR OATS USING MUFFINS

CATEGORY-BAKING/BANANA/OATS
PREPARATION TIME- 15 MINUTES
COOKING TIME- 20-25 MINUTES

WHAT YOU NEED

Wheat flour-2/3 cup 
rolled oats-1/2 cup
honey-1/2 cup
mashed bananas-3/4 cup
baking powder-1 1/2 tsp
salt-1/4 tsp
cinnamon powder-1/2 tsp(opt)
baking soda-1/2 tsp
egg-1
milk-1/2 cup(low fat I used)
oil-2 tbsp
vanilla-1/2 tsp

HOW TO BAKE

Pre heat oven to 180 degree C.

In a bowl take mashed bananas,oil,vanilla,milk,honey and egg. mix well every thing.

In this sift dry INGS-flour,baking powder,salt,cinnamon,oats,soda and combine well with spatula.

take cup cakes and line papers..Now spoon 3/4 cup batter into each cup.

Bake for 20-25 minutes.Check after 20 minutes with tooth pick first,if done turn off.other wise bake for 5 more minutes and check once again.

Once done remove and let it cool.Serve warm with milk.I promise they tastes just delicious.No more words!!!!

PEACH CAKE/EGG FREE,BUTTER FREE PEACH CAKE/PÊSSEGO BOLO/EGG LESS BAKING

GOD GIVES US THE INGREDIENTS FOR OUR DAILY BREAD.BUT HE EXPECTS US TO DO THE BAKING:-)

Nowadays you people are seeing so many baking goodies in Mahaslovelyhome..YA..even I also wondering by seeing so many recipes in my blog..Can you believe??Still  I have few more recipes of cakes n cookies in the draft..Some are eggless n some recipes are tried by own Idea and other recipes are made with wheat flour...I think I addicted more to BAKING..After seeing so many recipes in draft last week I asked DH about gas bill..HEHEHE..He asked me again why??I revealed my doubt and he laughed ..

RECIPE SOURCE-THE SWEETEST VEGAN
CATEGORY-BAKING/EGGLESS/CAKES/PEACH
PREPARATION TIME-20 MNS
BAKING TIME-30MNS

WHAT YOU NEED

All purpose flour/maida-1 1/2 cup
sugar-3/4 cup
baking powder-1 tsp
baking soda-1 tsp
olive oil- 1/2 cup
vanilla -1 tsp
vinegar-1 tbsp
chopped peaches-1 cup(I used canned)
curd/Yogurt-60 oz(1/2 cup I used)

HOW TO BAKE

Preheat oven to 200C..To the cake tin apply some butter and dust with flour.

Whisk together maida,sugar,soda,baking powder..

To this add all wet INGS-vanilla,yogurt,oil,vinegar...

Mix well every thing to combine then fold chopped peaches.

Pour this batter into cake tin and bake for 30 mns

Check out with tooth pick.If done cool it on wire rack for some time then slice and serve..

TRANSLATION IN PORTUGUESE

PEACH CAKE-PÊSSEGO BOLO

PEACH-Pêssego

ALL PURPOSE FLOUR-FARINHA

SUGAR-AÇÚCAR

BAKING SODA-BICARBONATO DE SÓDIO

BAKING POWDER-FERMENTO EM PÓ

OLIVE OIL-AZEITE DE OLIVA

YOGURT-IOGURTE

VINEGAR-VINAGRE

PEACH ALSO ONE OF MY FAV..SO,WHAT ABOUT YOURS??

EGG FREE,BUTTER FREE WHEAT FLOUR CARROT CAKE WITH CHOCOLATE FROSTING

Again another cake from Mahaslovelyhome...Carrot cake is my most favourite cake which never may changes in life....I also have few carrot based baking recipes in this blog...but this is little bit different when compared with those..This is egg free and frosted with melted chocolate....I adapted this recipe from Madhurams site...It  is a blog where you can get hundreds of healthy baking recipes mainly which are  pure vegan...I think no need to give any Intro for Egglesscooking which is very famous in baking blog world..Please check there for the healthy recipes If any of you interested...

I changed the ingredients slightly but did n`t used eggs..So,you may call this eggless,but not a vegan cake...Chocolate frosting for carrot cake may sounds different,But absolutely It was my choice...After frosting I dipped the cake in desiccated coconut powder and again topped with some walnuts..

CATEGORY-BAKING/EGGLESS/CAKE/CARROT
PREPARATION TIME-20 MNS
BAKING TIME-30 MNS

WHAT YOU NEED

Grated carrots-2 cup
brown sugar-1 cup
wheat flour-2 cups
baking powder-1 tsp
baking soda-1 tsp
cinnamon powder-1/2 tsp
milk-3/4 cup
salt-1/4 tsp
olive oil-2/3 cup

For frosting
Melted Chocolate-as needed

HOW TO BAKE

Preheat oven to 180 degrees C..Line a parchment paper in baking tin and apply some butter or oil to it..

Sift flour,baking powder,soda in a mixing bowl..In another one combine sugar,oil and milk...

Mix well until sugar melts in milk n oil..Now pout this in flour bowl and add cinnamon powder n salt..

Tip the grated carrots and give a good mix to batter...Pour this in a baking tin and bake for 25-30 mns..

Check after 25 minutes by inserting a tooth pick and if it came out clean turn off and tip the cake on  a wire rack..

While the cake is  cooling other side melt chocolate with 1 or 2 tsps of milk in double boiler method and stir well..after melting completely turn off and keep aside...

After some time check the cake n chocolate batter..If those two are in normal temperature start frosting the cake using a spatula with melted chocolate....

If you like carefully apply some coconut powder and sprinkle some chocolate shaves/semiya...

MAHAS NOTES

Replace wheat flour with APF/Maida..for measure please check in the original place.

I added few black raisins in the cake batter..You can add any nuts..

Carrot with choco frosting along with some coconut touch tastes really delicious and must try combination of these three..

I also dropped some white sugar balls which MAHADHIP is searching..

May be, my pictures are not in good quality,but it tasted simply superb..

I highly votes this cake..Bcz,It`s egg free,butter free and used wheat flour..

HE IS VERY EAGER TO CATCH THOSE SUGAR BALLS

IT`S MAHADEV AND MAHADHIP