Indian cuisine represents various spices and masalas. We can`t even imagine Indian dishes without the wonderful whole spices and flavoured masala powders. Whole garam masala ingredients take first place in dum biryani recipes and in non-vegetarian dishes. I like to use whole ingredients in cooking as it is instead of grinding them into a powder.
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Showing posts with label indian cooking basics. Show all posts
Showing posts with label indian cooking basics. Show all posts
September 4, 2018
traditional indian whole spice box | whole spice box | garam masala box | kitchen tips | whole spices list | indian spices list
Labels:
basics for beginners,
basics in cooking,
basics in indian cooking,
indian cooking basics,
kitchen basics,
masala dabba,
simple kitchen tips,
spice box,
useful kitchen tips,
whole garam masala ingrdients
June 3, 2017
How to make Pineapple Puree at Home | Pineapple Puree Recipe | Cooking Basics | How to Puree Pineapple
If you prefers homemade foo which prepared by by yourself, then this pineapple puree recipe also may adds in your to do list. Though store bought pineapple puree is available in stores home made is much more better and tastes great too.
Labels:
abacaxi receitas,
basics in cooking,
cooking basics for beginners,
how to prepare pineapple puree,
indian cooking basics,
kitchen basics,
pineapple recipes
March 12, 2017
Vanilla Flavored Custard Sauce Recipe | How to Make Custard Sauce With Custard Powder | Custard Powder Recipes
| easy custard sauce recipe |
Custard sauce making is the important step in making fruit custard which is one of the indian popular dessert in dinner times.But,can make various desserts like bread pudding,fruit puddings,baked desserts etc..I have already posted fruit custard recipe in blog long time back but
Labels:
basics in cooking,
basics in indian cooking,
cooking basics for beginners,
custard powder desserts,
custard powder using desserts,
how to make custard sauce,
indian cooking basics,
making custard sauce
March 9, 2017
How To Make Makhani Masala Recipe | Makhani Gravy Recipe | Basics In Cooking | Cooking Basics For Beginners
Few days back I have posted basic onion masala gravy which is a base dish to make some gravies or curries..This is also bit similar to that recipe with slight changes..Makhani dishes are popular yet nice combination to serve along with roti or chapathi.
Labels:
basics in cooking,
basics in indian cooking,
home made basics recipe,
how to make makhani masala,
how to prepare makhani gravy recipe,
indian cooking basics
February 3, 2017
Basic Onion Tomato Masala For Gravies | Basic Masala Gravy Recipe | Basic Onion Tomato Gravy for Curries | How to make Basic Onion Tomato Masala | How to Prepare Makhani Gravy | Basic in Cooking
Onion tomato masala in an important basic dish to make various curries and gravies in Indian cuisine.There are different methods to prepare this basic gravy but here Iam sharing traditional Indian tomato gravy with lots of whole garam masala ingredients.Some recipes includes spice powders like red chili powder,salt,turmeric,cumin and coriander powders but In this post you no need to add those all powders at all..It`s a purely flavored with whole garam masalas and can be freeze for a month.
Labels:
BASICS,
basics in cooking,
basics in indian cooking,
cooking basics for beginners,
how to store onion tomato masala,
indian cooking basics,
onion masala for curries,
onion masala for gravies
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