Perfect Christmas Fruit Cake | X-Mas Special Rich Fruit Cake-Very Addictive | Best and Easy Plum Cake | Fruit Cake With Rum Soaked Fruits n Nuts |

The most awaiting cake is stood in front of you all today..It`s rich fruit cake which is blended with rum,dry fruits,nuts,wheat flour,oil and cream..Sounds super interesting nah!! But,it`s true..You can see the pictures below to verify..Christmas is in few days and I hope you people are full in josh and happiness.. Almost,one year I soaked these dry fruits,finally with this cake is vanished those nuts..So sad,..Hehehehe...Wish I prepares it once again..O.K.Coming to this cake,it is very easy to make,even beginners also can make it easily without any tension..Cream which we add gives a nice taste and I added wheat flour to make it healthy..this cake actually calls for butter,but I went with olive oil as usual..It tastes super good in the next day and you can refrigerate it for one week almost...The dry fruits, nuts gives yummy crunchy taste...I loved it completely,enjoyed each and every slice.I suggest you all to try this cake,definitely you all love it..Promise..

SIMILAR CAKES

BRASIL CHOCOLATE FRUIT CAKE

BUTTER LESS CHRISTMAS FRUIT CAKE

EGGLESS BUTTER LESS SUGAR LESS FRUIT CAKE

CATEGORY- FRUIT CAKES/CHRISTMAS SPECIAL RECIPES
PREPARATION TIME- 30 MINUTES
COOKING TIME- 45 MINUTES

WHAT YOU NEED

Wheat flour-1 1/2 cup
olive oil-1/2 cup
sugar-3/4 cup
eggs-2
cream (crema de leche)-1 cup
cinnamon powder-1/2 tsp
baking soda-1/2 tsp
baking powder-1/2 tsp
salt-1/2 tsp
rum soaked dry fruits and nuts-1 cup

I soaked nuts for one year..It depends on your choice..Soaking for long time gives a best tasty fruit cake,or at least soak for one day.

If you want alcohol free cake, take 1 cup of dry fruits n nuts in a bowl and add in 1/2 cup of orange juice.soak for minimum one day and then sue in cake.

HOW TO  BAKE

In a mixing bowl take cream,eggs,sugar,oil..mix well with whisker.

Then throw in dry fruits and nuts..Then add in salt,soda,baking powder,cinnamon powder.

Finally flour and mix every thing very well...Now take a cake tin apply oil and dust it with white flour...

Preheat oven at 200 degree C.Pour cake batter into tin and tap it.. After 5 minute place tin in oven..Bake for 40 minutes..

Dig in  tooth pick to check the cake is done or not.If tooth pick comes out clean,cake is ready.other wise bake for 10 more minutes.

turn off and rest it for 1 more hour..slice it and serve..It`s tastes super awesome..You can`t stop with one slice.I bet..:)

MAHAS NOTES

If you use all purpose flour add in 1/4th cup more..

You can replace oil with melted butter for rich taste.

cinnamon powder is an optional.

you can see the crema de leche box in collage picture for a clarification..What ever the cream you use it should be in room temperature and fresh..

you can use brown sugar for better taste..

Sao Paulo Style Butter less Christamas Fruit Cake | Fruit Cake With Rum Soaked Dry Fruits And Nuts | Christmas Cakes

PLUM CAKE/NATAL CAKE/RICH FRUIT CAKE/BOLO DE NATAL

Christmas is on the way...From next week,Mahas Boys school declared holidays, up to february home will be noisy,messy..Already christmas fun started in foz. Every where,people decorated christmas trees with lots of colorful balls,lights,garlands,different kind of baubles and colorful bells.. Iam going to arrange the christmas tree this week..will share the pictures,after decorating the tree..O.k..Coming to the recipe,I have shared few cakes and cookies recipes last year in the same christmas time,but this year,concentrated only on fruit cakes..This is the first fruit cake which I tried last two weeks back,which is famous in sao paulo (a state in brasil which near to parana)..Though,you know many fruit cakes recipes,this will be very new to you all..Yes...It is a cake which folded with rum soaked fruits n nuts,oil,eggs and sesame seeds.Yes.Sesame seeds also included in this cake...It `s sounds wonderful right?? To confirm it,you can see the step wise pictures below which are perfectly shown...Here I used rum soaked fruits which I have made last year..Yeah...prepared rum soaked fruits in bulk quantity last year and made 3 cakes,to finish those remaining made two cakes this month...Next week will share second version of fruit cake also.so,don`t miss it..Now,check this and try  at home...Don`t forget to share your lovely comments and suggestions which are very valuable..

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Check here for more  Christmas Recipes

EGG LESS SUGARLESS FRUIT CAKE

BRAZIL CHOCOLATE FRUIT CAKE

CATEGORY- CHRISTMAS CAKES/FRUIT CAKES
PREPARATION TIME- 30 MINUTES 
BAKING TIME-40 MINUTES

WHAT YOU NEED

Wheat flour-2 cups
eggs-2
baking powder-1 tsp
baking soda-1/2 tsp
sugar-1 cup
coconut milk-1 cup
olive oil-1/2 cup
rum soaked dry fruits n nuts-1 cup or 200 grams
sesame seeds-100 grams (1/2 cup) I used white sesame

You can use any nuts.here I used,
Cashews,walnuts,almonds,raisins,dried apricots,tutti frutti,brasil nuts,black raisins,dried chopped figs.

If you want without alcohol take fruits in bowl and add 1/2 cup fresh orange juice.Rest it for 1 day minimum and use in cake...

HOW TO BAKE

In a mixing bowl break eggs,add in oil,sugar...Mix well until sugar dissolves..

Add in flour,baking powder,soda and mix until it combines...

Now throw in dry fruits+nuts,sesame seeds and mix well..

Now preheat oven at 200 degree C.. Take cake tin or glass bowl and grease butter or oil completely..Then dust flour in all sides and pour cake batter...

Place in oven and bake for 40 minutes..check with tooth pick.It should come out clean ,or if it is sticky,bake for 10 more minutes and turn off..

Let it cool and slice..Serve with milk..If you like,on top the cake suing tooth pick put some wholes and pour rum with spoon..(may be 1 tbsp) it`s optional.

MAHAS NOTES

Here I used,wheat flour.If you use all purpose flour,you need to add 1/4 cup more flour may be..

Cake batter should be in medium texture..not too thin or too thick..after mixing every thing,you can check it,it needs some technique,which you get slowly when  baking often...

Measurements are perfect and clear.oven time may be different for each one..so,keep an eye on cake..check after 30 minutes exactly, n check for each 10 minutes..

Dusting cake tin/glass bowl with flour is important for a perfect shaped cake...

If the orange juice(which you use to soak dry fruits n nuts) is thick and sweet in taste,adjust the sugar quantity..you can brown sugar also.

CHOCOLATE CAKE/egg free best and easy chocolate cake/perfect chocolate cake

Hi........First I really  thank you all for remembering me......after posted my GREEN VEG BATH Recipe on last friday  I Was quite excite to check out the comment box......Almost 4-5 times i checked out the comment box....How curious Iam?.....HEHEHE....