Baking passion of mine restarted again after a month...The secret behind giving break to my baking is,my maid...Yes.sounds strange na...But it`s true...to manage home and 2 little kids another person is necessary to me.Instead of coming daily I told to come her weekly 3 days to work..She is 44 years old widow,living alone. She worked very honestly ,neatly except one bad habit which she have..
weekness of her is eating every thing in my home without asking me..Yup..in the starting I was surprised about disappearing foods and confused lot..I know very well about my stuffs in home including about a small cup board or rack..She is vanishing whatever I refregirate like cakes,boiled eggs,cookies,sweets etc,even after warned twice.I was very guilty to argue with her and also lost interest to bake goodies..But I feel,it`s a very bad habit of ,touching others belongings or foods like that without asking..What,I understood is age doesn`t gives the maturity or manners and it comes from parents and also,should be learn by oneself...Well..she is not working with me from last few days and hope she don`t repeat it with others..
Well..Coming to the recipe,after deciding about new maid,my baking passion was wake up and bananas which are on the table forced me to bake madly...So,along with this cake,also baked banana flan and egg free banana cake..Definitely one by one I will post soon in MLH..Don`t miss easy ,tasty recipes.visit daily and pour you love...
CATEGORY-BAKING/DESSERTS/CAKES
PREPARATION TIME-15 MINUTES
COOKING TIME-50-60 MINUTES
WHAT YOU NEED
all purpose flour- 1 cup
butter or oil-/2 cup or 1/3 cup+1 tbsp olive oil
cocoa- 1/2 cup
brown sugar-1/2 cup
egg-1
bananas-3 (puree-1 cup)
baking powder-1 tsp
baking soda-1/2 tsp
salt-1/4 tsp
vanilla essence-1 tsp
chopped chocolate-1 cup
baking soda-1/2 tsp
salt-1/4 tsp
vanilla essence-1 tsp
chopped chocolate-1 cup
HOW TO COOK
Preheat oven at 180 degree C.Now in a mixing bowl add oil,sugar,egg,vanilla and mix well.
In this add banana puree,flour,cocoa,baking powder,salt,soda and fold every thing well..
Throw chopped chocolate in batter and mix once...Pour this batter into plastic bowl and bake for 50 minutes.
after time finishes remove and check with tooth pick..If the cake is sticking to tooth pick still,bake for 5-10 minutes more.(my cake was done in 60 minutes)
Then check again turn off.Now leave it in oven for 10 more minutes and then remove out..
Flip cake on wire rack and let it cool for 10 minutes..Slice it and serve
Then check again turn off.Now leave it in oven for 10 more minutes and then remove out..
Flip cake on wire rack and let it cool for 10 minutes..Slice it and serve
EASY TO DO WITH STEP WISE PICTURES
| sugar,egg,cocoa,oil |
| flour,soda,baking powder,salt |
| i used this exact choco bar-it is bitter chocolate |
| chop and mix it |
| Nowadays Iam greasing tin vth oil...no dusting with flour ;) |
| Tip batter into tin-looks very chocolaty right !!!! |
COOK WITH LOVE SERVE WITH SMILE
HAPPY WEEEKND
By,Yours lovingly
Usha rani.G :)
Tempting yummy cake
ReplyDeletewow dear... looks so moist... I agree with you regarding maids, the one I have keeps comparing my kids with the kids in the other house she works, atleast I am done with her by this weekend... hehe...
ReplyDeleteextremely beautiful presentation.. just wonderful cake i love banana baking
ReplyDeleteSo tempting
ReplyDelete