Caramel Custard is one of the popular South American (Latin american) dessert which is originally came from Spain. It is a simple baked dessert with very few ingredients and quite visible in many of the restaurants at my place.Eggs are the main ingredient in this custard making and can bake various versions like using bananas,coffee,chocolate,coconut or vanilla bean..Depending on the flavour which we use the taste of the flan results the same.
