Hi....hope you all doing well.....
Whenever I decides to cook Fish or Prawns First I thinks about DH n specially about MAHADEV...He don`t likes if the food is too hot with chilli powder..So, I choose Always Pepper powder for mild spicy touch..As per my thoughts I tried this for him....When I opened the frozen prawns packet MAHADEV asked some questions..Here the conversation is.
MAHADEV: Mama..Voce que faziendo(what ur doing mom)
Me:estoy cocinando prawns para voce y para papai( Iam going to cook prawns for u n dad)
MAHADEV:OOOOO....para mama y para mahadhip(for mom n mahadhip?)
ME:mama no quere y mahadhip no gusto ( I don`t want n dhip don`t likes )
MAHADEV:OOOOO..mamãe vai comer bolo......(mom eats cake na!!)
ME:si(yes)
MAHADEV:OOOOO...mama, eu quero dar um beijo para voce.pease pease....(mama.I want to give a kiss.....please...please)
And til they both completes eating I can hear sweet words and almost can enjoy his sweet kisses without asking any request..Other days I have to request him for a kiss when I want..Hahaha..
CATEGORY-NON-VEG,PRAWNS,DEEP FRIES
PREPARATION TIME-30 MNS
COOKING TIME-30 MNS
WHAT YOU NEED
Prawns-200 gms
egg-1 big
black pepper powder-2-3 tsps(acc 2 ur taste)
salt- to taste
corn flour-2-3 tsps
all purpose flour/APF- 2-3 tsps
butter-20 gms
garlic pods-6
ginger garlic paste-1 tsp
onions-2 med size
lemon juice-2 tsps
HOW TO COOK
Remove the shell and de-vein the prawns and wash well...Beat egg and add in pepper powder,salt,ginger garlic paste,corn flour,APF and lemon juice and marinate prawns for at least 15 mins...
Chop onion n garlic finely...
Heat oil in kadai and deep fry the prawns til done and drain them on a paper towel...
Now heat on other vessel with butter..When it`s hot saute onions and garlic til light golden in colour......
Add deep fried prawns in this and mix well....After 2-3 mins off flame and serve hot with chilli sauce or ketchup n salad..
